News
ABOUT US
NAMPA UNIVERSE
PARTNERS
KATIMA MULILO, 02 January 2026 - Former Chief Executive Officer (CEO) of the Katima Mulilo Town Council, Charles Nawa Nawa (50), died in a Windhoek hospital on Friday. (Photo: Contributed)
OSHAKATI, 02 January 2025 - The new councillor of Oshakati west constituency, Ndilimeke Iileka. (photo: contributed).
KAOKO-OTAVI, 30 December 2025- Deputy minister of International Relations and Trade Jennely Matundu, Kunene Region Governor Vipuakuje Muharukua, Home Affairs, Immigration, Safety and Security Minister Lucia Iipumbu (middle), Namibia Correctional Service Commissioner (NCS) General Raphael Tuhafeni Hamunyela, Inspector General of the Namibian Police Force, Lieutenant Joseph Shikongo pictured with various leaders in the Kunene region and NCS staff members during the inauguration of the Kaoko-Otavi Correctional Facility on Tuesday. (Photo: Kaviveterue Virere) NAMPA
TSUMEB, 01 January 2026- The town of Tsumeb in the Oshikoto Region. (Photo: contributed)
NKURENKURU, 30 December 2025-Kavango West Police Spokesperson Chief Inspector Raimbert Muronga. (Photo:Contributed) NAMPA
KONGOLA, 29 December 2025 – Kongola youth activist Kiddo Manyando addressing a media conference on the banned United Democratic Party’s secessions ideologies to separate the Zambezi region from Namibia. (Photo: Contributed)
WINDHOEK, 26 December 2025 - The Katutura State Hospital maternity ward. (Photo by: Edward Tenete) NAMPA
OTJIWARONGO, 26 December 2025 - A newly born baby girl at the Otjiwarongo State Hospital on Christmas Day. Otjiwarongo recorded two births of Christmas babies this year. (Photo by: Mulisa Simiyasa) NAMPA
FILED - 27 January 2024, Stuttgart: Stuttgart's Jovan Milosevic in action during the German Bundesliga soccer match between VfB Stuttgart and RB Leipzig at the MHPArena. Werder Bremen have signed forward Jovan Milosevic on loan from Bundesliga rivals VfB Stuttgart until the end of the season, both clubs said on Sunday. Photo: Jan-Philipp Strobel/dpa - IMPORTANT NOTE: In accordance with the regulations of the DFL German Football League and the DFB German Football Association, it is prohibited to utilize or have utilized photographs taken in the stadium and/or of the match in the form of sequential images and/or video-like photo series.
11 January 2026, Baden-Württemberg, Muensingen: A man on skis is pulled by a horse through the winter landscape near Muensingen in the Swabian Alb. Photo: Thomas Warnack/dpa
11 January 2026, Baden-Württemberg, Muensingen: A man on skis is pulled by a horse through the winter landscape near Muensingen in the Swabian Alb. Photo: Thomas Warnack/dpa
(260111) -- XI'AN, Jan. 11, 2026 (Xinhua) -- Li Huan makes a Tangguozi dessert in Xi'an, northwest China's Shaanxi Province, Jan. 9, 2026. Tangguozi, a sort of desserts inspired by the culture from the Tang Dynasty (618-907), features exquisite designs and vibrant colors, often served with tea. They are now going through a modern revival. Bearing years of experience in baking, Li Huan accidentally learned about Tangguozi and co-founded a company specialized in this business in 2020. Li believes that traditional culture is an inexhaustible source of creativity. She and her team often visit museums, drawing inspiration from the patterns and designs of artifacts from the Tang Dynasty. They carefully adjust the recipes by combining healthy diets with modern taste, which made their Tangguozi products increasingly popular. Li and her team have expanded their business approach by introducing Tangguozi and tea culture of the Tang Dynasty to domestic and international cultural exchange events, and hosting hands-on workshops for tourists and study groups. They also offer comprehensive services such as event planning and crafts training to make Tangguozi and the Tang culture more tangible and accessible to ordinary people. (Xinhua/Shao Rui)
(260111) -- XI'AN, Jan. 11, 2026 (Xinhua) -- Li Huan (L), a staff member (C) and a tourist communicate during a hands-on Tangguozi workshop in Xi'an, northwest China's Shaanxi Province, Jan. 9, 2026. Tangguozi, a sort of desserts inspired by the culture from the Tang Dynasty (618-907), features exquisite designs and vibrant colors, often served with tea. They are now going through a modern revival. Bearing years of experience in baking, Li Huan accidentally learned about Tangguozi and co-founded a company specialized in this business in 2020. Li believes that traditional culture is an inexhaustible source of creativity. She and her team often visit museums, drawing inspiration from the patterns and designs of artifacts from the Tang Dynasty. They carefully adjust the recipes by combining healthy diets with modern taste, which made their Tangguozi products increasingly popular. Li and her team have expanded their business approach by introducing Tangguozi and tea culture of the Tang Dynasty to domestic and international cultural exchange events, and hosting hands-on workshops for tourists and study groups. They also offer comprehensive services such as event planning and crafts training to make Tangguozi and the Tang culture more tangible and accessible to ordinary people. (Xinhua/Shao Rui)
(260111) -- XI'AN, Jan. 11, 2026 (Xinhua) -- Li Huan (2nd R) and members of her team hold a spring-themed tea tasting event at a hotel in Xi'an, northwest China's Shaanxi Province, March 24, 2023. Tangguozi, a sort of desserts inspired by the culture from the Tang Dynasty (618-907), features exquisite designs and vibrant colors, often served with tea. They are now going through a modern revival. Bearing years of experience in baking, Li Huan accidentally learned about Tangguozi and co-founded a company specialized in this business in 2020. Li believes that traditional culture is an inexhaustible source of creativity. She and her team often visit museums, drawing inspiration from the patterns and designs of artifacts from the Tang Dynasty. They carefully adjust the recipes by combining healthy diets with modern taste, which made their Tangguozi products increasingly popular. Li and her team have expanded their business approach by introducing Tangguozi and tea culture of the Tang Dynasty to domestic and international cultural exchange events, and hosting hands-on workshops for tourists and study groups. They also offer comprehensive services such as event planning and crafts training to make Tangguozi and the Tang culture more tangible and accessible to ordinary people. (Xinhua)
(260111) -- XI'AN, Jan. 11, 2026 (Xinhua) -- A tourist (L) learns to make a Tangguozi dessert from a staff member during a hands-on Tangguozi workshop in Xi'an, northwest China's Shaanxi Province, Jan. 9, 2026. Tangguozi, a sort of desserts inspired by the culture from the Tang Dynasty (618-907), features exquisite designs and vibrant colors, often served with tea. They are now going through a modern revival. Bearing years of experience in baking, Li Huan accidentally learned about Tangguozi and co-founded a company specialized in this business in 2020. Li believes that traditional culture is an inexhaustible source of creativity. She and her team often visit museums, drawing inspiration from the patterns and designs of artifacts from the Tang Dynasty. They carefully adjust the recipes by combining healthy diets with modern taste, which made their Tangguozi products increasingly popular. Li and her team have expanded their business approach by introducing Tangguozi and tea culture of the Tang Dynasty to domestic and international cultural exchange events, and hosting hands-on workshops for tourists and study groups. They also offer comprehensive services such as event planning and crafts training to make Tangguozi and the Tang culture more tangible and accessible to ordinary people. (Xinhua/Shao Rui)
(260111) -- XI'AN, Jan. 11, 2026 (Xinhua) -- Li Huan (R) communicates with a tourist on tea culture from the Tang Dynasty (618-907 AD) during a hands-on Tangguozi workshop in Xi'an, northwest China's Shaanxi Province, Jan. 9, 2026. Tangguozi, a sort of desserts inspired by the culture from the Tang Dynasty (618-907), features exquisite designs and vibrant colors, often served with tea. They are now going through a modern revival. Bearing years of experience in baking, Li Huan accidentally learned about Tangguozi and co-founded a company specialized in this business in 2020. Li believes that traditional culture is an inexhaustible source of creativity. She and her team often visit museums, drawing inspiration from the patterns and designs of artifacts from the Tang Dynasty. They carefully adjust the recipes by combining healthy diets with modern taste, which made their Tangguozi products increasingly popular. Li and her team have expanded their business approach by introducing Tangguozi and tea culture of the Tang Dynasty to domestic and international cultural exchange events, and hosting hands-on workshops for tourists and study groups. They also offer comprehensive services such as event planning and crafts training to make Tangguozi and the Tang culture more tangible and accessible to ordinary people. (Xinhua/Shao Rui)
